Grundat 2020 av mästerchokladmakaren Gérald Coniel och Marina Sepping är Billnäs Founded in 2020 by master chocolatier Gérald Coniel and Marina Sepping, Billnäs Chocolate Factory is more than just a chocolate shop – we strive to turn every visit into an experience. We believe that chocolate is not just a treat but a journey, and we invite you to be part of it.

​To perfect our craft, we traveled to France and Italy, studying traditional chocolate-making techniques before expanding our selection. Our collection includes bold and exotic flavors – spicy, salty, and unexpected combinations that surprise and delight. For those with specific dietary preferences, we also craft sugar-free, gluten-free, and vegan options without compromising on taste. “Our main goal as a company is to create truly exceptional chocolate,” says Gérald.

​The quality of our factory’s products has been recognized in industry competitions.

The Ice Cream and Chocolate Carnival:

Milk Chocolate-Passion Fruit Praline was awarded “Praline of the Year,” and our Dark Chocolate-Raspberry Bar secured 3rd place in the “Vegan Chocolate Bar of the Year” category in 2024

Milk Chocolate-Espresso won “Chocolate Bar of the Year 2025” (2nd place)

Milk Chocolate-Salted Caramel with Tonka Bean won “Praline of the Year 2025” (2nd place)

Dark Chocolate-Orange-Roasted Almond won “Vegan Chocolate Bar of the Year 2025” (3rd place)